Menu Card

Menu at Restaurant Grønnegade

We emphasize the use of the best raw materials, and therefore only receive goods that are to be used on the same day from selected manufacturers and suppliers.

All ingredients are delivered on a day to day basis - 6 days a week and quality assured by our skilled and professional chefs.

Starters

Scallops

Scallop - Jerusalem artichoke bisque - tarragon - crispy

175 kr.

24 €

The best from the duck

Terrine of the best from the duck - figs - port wine - cocoa

165 kr.

23 €

Calf thistle

Glazed veal brussels sprouts - emperor hats - onion puree - veal clace

165 kr.

23 €

Oyster

Dutch Oyster Gigas no. 2

30 kr.

4 €

Rossini Caviar

30 Gram White Sturgeon

495 kr.

69 €

Mains

Turbot

Turbot - hay-baked celery - ravioli with lobster

350 kr.

48 €

Black-footed Pig / Pata Negra Iberico

Pig - corn - morkel - Madeira sauce

325 kr.

45 €

Beef tenderloin

Beef tenderloin - truffle sauce - fondant

395 kr.

55 €

Desserts And Cocktails

The bar at Restaurant Grønnegade makes fantastic cocktails which can be enjoyed before & after dinner.

Desserts

Dark chocolate

Dark chocolate - sea buckthorn - caramel - feuilletine

165 kr.

21 €

Pear

Pear - yogurt - Crispy - Ice cream

150 kr.

19 €

Cheese

A selection of Danish cheeses

165 kr.

150 kr.

20 €

Martini espresso

Vodka - Kahlua - Espresso

150 kr.

20 €

Our evening menu

Menu At Restaurant Grønnegade

The food at Restaurant Grønnegade is inspired by modern Danish cuisine, as well as the season & in addition to the menu card, we also have an evening menu with 5, 6 or 7 servings.

Visit Us At Restaurant Grønnegade

We look forward to seeing you for a fantastic evening - please book well in advance